I got an email this week that will likely wind up in the best emails ever file. It was from a local chef asking if I was doingRead more
Displaying posts in Summer Recipes
New potatoes and garlic scapes are an early summer highlight and pair well together as chunky pesto served atop boiled potatoes. A great main or side.
Market-Fresh Mixology by Bridget Albert with Mary Barranco help you make the most of your farmers market in a glass, especially the cucumber caipiroska.
Zwetschgenküchen, or German plum cake, is a classic German treat come late summer. Every region seems to put their own spin on it. Here's my family's take, inspired by my mother's Schwäbisch roots.
Rosenbowle is one of those summertime-anytime drinks, despite the sense of ceremony it offers with its mixture of rose petals and sparkling wine. It's a drink for which I have much fondness because of the good memories as much as the good cheer it brings.