Bragging right: Buckwheat noodle salad with winter vegetables
The New Year marks a move to healthy eating. This buckwheat noodle salad with seasonal winter vegetables is both healthy and hearty.
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Displaying posts in Summer Recipes
Lentils are the new black: The January Listicle
So much for no longer being grossed out by eating Read more
Truths and aspirations: Cold Snap pear smoothies
These recipes for smoothies using the Cold Snap pear with chocolate or orange juice will give you the boost you need to get through your day.
Like buttah: Sweet potato chipotle dip
Sweet potato chipotle dip combines the nutritional punch of sweet potatoes and red lentils with a pop of smoky spice from chipotle peppers.
Shaken and stirred: How to mix a cocktail like a pro
Tend your home bar like a pro with this easy tutorial on how to mix a cocktail. These tips, tricks, tools and techniques will leave your thirst quenched.
One to tuck away
This recipe for lemony plum cake is one to tuck away for when the stone fruits come in season again. Red plums are best, but yellow and blue also work.
Police tape and tomato paletas
Got greebly tomatoes? Don't throw them on the compost heap. Mix them with fresh-squeezed orange juice and lime, and enjoy tomato paletas.
The unfussy: Eat Istanbul's tomato and yogurt salad
This simple tomato salad with yogurt and sumac from Eat Istanbul by Andy Harris is quick to make and requires minimal ingredients.
Page 208: A recipe for greens shakshuka
Shakshuka isn't just eggs with tomatoes. This greens shakshuka recipe shows the versatility of this dish and how good it can be with leafy greens instead.
Rhubarb for the lazy
I got an email this week that will likely wind up in the best emails ever file. It was from a local chef asking if I was doing
