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Displaying posts in Summer Recipes

Weekend Project: Amy Bronee's Rhubarb Jam

Weekend Project: Amy Bronee's Rhubarb Jam

Posted Jun 16th, 2017 in Recipes, Spring Recipes, Summer Recipes

Amy Bronee's rhubarb jam is wonderful way to preserve one of spring's finest crops. This easy-to-make jam is bound to become a family favourite.

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5 Reasons to make Sweetsugarbean's Double Chocolate Olive Oil Zucchini Bread

5 Reasons to make Sweetsugarbean's Double Chocolate Olive Oil Zucchini Bread

Posted May 15th, 2017 in Recipes, Summer Recipes, Fall Recipes, In The Kitchen, Food Stories

Sweetsugarbean's Double Chocolate Olive Oil Zucchini Bread is a superlative version of the classic quick bread that hides veggies within it.

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Fall Rolled Up: Apple-Cranberry Fruit Leather

Fall Rolled Up: Apple-Cranberry Fruit Leather

Posted Oct 21st, 2016 in Marketplace, Recipes, Summer Recipes, In The Kitchen

Apples and cranberries are two fall fruit stars. They're the perfect foils for each other in this simple apple-cranberry fruit leather.

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How to preserve herbs like you and basil are BFFs

How to preserve herbs like you and basil are BFFs

Posted Sep 19th, 2016 in Recipes, Summer Recipes, Fall Recipes

Preserving herbs: These three easy ways to preserve herbs help cut food waste, save money, and keep your pantry well-stocked with incredible flavours.

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How to smoke food like you're hot stuff

How to smoke food like you're hot stuff

Posted Sep 8th, 2016 in Recipes, Summer Recipes, In The Kitchen

The smell of smoked food awakens something primal in all of us. Here's an easy tutorial on how to smoke meat and vegetables at home.

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Rituals + strawberry, rhubarb, ginger shrub

Rituals + strawberry, rhubarb, ginger shrub

Posted May 30th, 2016 in Recipes, Summer Recipes, In The Kitchen

This strawberry, rhubarb, ginger shrub made with verjus is a great way to use up excess fruit and put something interesting into your glass.

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Feeling Nourished + a giveaway

Feeling Nourished + a giveaway

Posted May 4th, 2016 in Recipes, Summer Recipes, In The Kitchen

Nettie Cronish and Cara Rosenbloom deliver healthy recipes full of flavour in Nourish: Whole Food Recipes featuring Seeds, Nuts & Beans

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The lunch you need to make yourself: The April Listicle

The lunch you need to make yourself: The April Listicle

Posted Apr 12th, 2016 in Recipes, Spring Recipes, Summer Recipes, Fall Recipes, Winter Recipes, In The Kitchen

Smashed chickpea, harissa and spinach toasts are an incredibly satisfying snack or lunch with a healthy and flavourful kick.

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How to poach an egg to make Anthony Bourdain swoon

How to poach an egg to make Anthony Bourdain swoon

Posted Apr 5th, 2016 in Recipes, Spring Recipes, Summer Recipes, Fall Recipes, Winter Recipes, In The Kitchen

How you cook an egg says a lot about you in the kitchen. Here's how to poach an egg that would make Michael Ruhlman proud and Anthony Bourdain swoon.

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Hip, hip, hooray for hipster bread

Hip, hip, hooray for hipster bread

Posted Feb 16th, 2016 in Recipes, Spring Recipes, Summer Recipes, Fall Recipes, Winter Recipes, In The Kitchen

Hipster bread is an updated spin on Hippie bread, using different grains and flours to make a hearty and healthy loaf of bread.

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