A Slice of Naples in Niagara
Mario Cesta, co-owner of Pie'za Pizza in Niagara-on-the-Lake, is one of three pizzaiolos in Ontario to be certified by the Associazione Verace Pizza Napoletana (VPN) for making authentic Napoli-style pizza.
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Displaying posts in Food Stories
A Sip of La Dolce Vita at Illy Commisso's Bistro + Cafe
The Illy Commisso Bistro + Cafe has become a community gathering place for coffee klatches to take part in the comforting ritual of sipping a good cup of coffee or tea.
Niagara's Olive Farmers
George and Katherine Kubarakos are known around Niagara as the couple behind The Olive Oil Lady. They sell olives and olive oil from George's family grove in Sparta, Greece, each year at the Niagara Greek Festival, and it's entirely worth stocking up on both.
Four Local Beers to Drink this Summer
Niagara is no slouch when it comes to beer. These local brews will keep you cool this summer.
How to Pair Beer and Food Like a Cicerone
Pairing beer with food doesn't have to be stressful. Suds are forgiving but there are definitely ways to bring out the best on your plate and in your glass.
A Rad(ler) Collaboration
Lock Street Brewery in Port Dalhousie has teamed up with Small Batch Co. to make a series of radlers that use real fruit juice and unexpected flavours.
The Wonders of White Asparagus
White asparagus is a unique spring vegetable popular in Europe but it's catching on in Ontario thanks to one Norfolk County farmer.
A Trip to Bakeland + Blueberry Crepe Torte
Marit Hovland's cookbook, Bakeland: Nordic Treats Inspired by Nature, is a real beauty filled with seasonal recipes like this easy blueberry crepe torte.
Learning to Cook Well to Live Well
It's essential to cook well in order to live well. Here's a look at all the reasons why it's time to get back behind the burner.
Consuming Passions: From Food Truck to Painter’s Studio
Tamara Jensen helped launch Ontario's first gourmet food truck. Now she's getting back to her first love: Art.
