Getting to know grape growers: Kevin Watson

Posted Sep 15th, 2011 in Eating Niagara

Lorem ipsum dolor sit amet, ipsum praesent commodo nunc velit rutrum. Vivamus non sem, vitae commodo tempor vel, vestibulum nulla porttitor. Sit condimentum sed bibendum donec ligula, ligula gravida odio sed.

The following post was supplied by the Grape Growers of Ontario, which is doing a series of videos on the men and women growing the grapes that make Ontario's spectacular wines. To help share the stories, Eating Niagara is donating space on this website.

By Grape Growers of Ontario

What makes a good wine grape? How can you tell when a grape is ripe?
Ask Ontario grape grower Kevin Watson.

Kevin Watson is a second generation grape grower with 80 acres of vinifera grapes in
Niagara-on-the-Lake, Ontario. His dad planted his first vines in 1979. Today, Kevin and
his wife, Cathy, produce 13 varieties, from vines that include some of the province’s
earliest plantings of Sauvignon Blanc, Pinot Gris and Cabernet Franc.

In this third video from the Grape Growers of Ontario, the grapes are just reaching
veraison (that means they are starting to mature and ripen), and Kevin shares his
passion for growing wine grapes.

Each grape grower in Ontario has a rich story to tell. We want to share the stories
with you about the farms, the families and the grapes. Meet the growers and see the
care that goes into growing the grapes that produce the Ontario wines you love at

Click here to view Getting to know grape growers: The Funk Family


Post a Comment

Never miss an article or recipe again!

Signup for my newsletter and get recent articles and current recipes right to your inbox.